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Honey, Mustard and Ginger Salmon recipe

Honey, Mustard and Ginger Salmon recipe


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  • Recipes
  • Ingredients
  • Seafood
  • Fish
  • Oily fish
  • Salmon
  • Salmon fillet

This is the best use of storecupboard ingredients. Serve with rice, wild rice, salad or your favourite veg for a fab meal.

201 people made this

IngredientsServes: 4

  • 2 teaspoons olive oil
  • 1 tablespoon honey
  • 1 tablespoon Dijon mustard
  • 2 teaspoons grated fresh root ginger
  • 450g salmon fillets

MethodPrep:5min ›Cook:15min ›Ready in:20min

  1. Preheat oven to 180 C / Gas 4.
  2. In a small bowl, blend olive oil, honey, Dijon mustard and ginger.
  3. Brush salmon fillets evenly with the olive oil mixture. Place in a medium baking dish. Bake 15 to 20 minutes in the preheated oven, until the fish flakes easily with a fork.

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Reviews & ratingsAverage global rating:(216)

Reviews in English (153)

My fiancé loved it. He just wished there was more sauce to it. So he said to make extra just for dipping-20 Mar 2015

nice flavouring, easy and quick to prepare. Will do again.-09 Dec 2014

by ETHURSTON

My wife cooked this recipe last night for dinner. She said it was very easy to make and relatively inexpensive. I enjoyed this Ginger Salmon as a tasty alternative to grilled Salmon. This recipe gave the Salmon a sweet, tangy flavor. I also like the idea of incorporating Ginger into the recipe, since I heard Ginger helps in digestion. I have seen those gnarled Ginger roots in the grocery store for years, wondering what people ever did with them. This recipe makes excellent use of Ginger.-23 Nov 2002


Watch the video: Easy HONEY MUSTARD SALMON RECIPE. ThymeWithApril (July 2022).


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