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NFL Stadiums Go Gourmet This Year with Snacks From Michael Symon, Andrew Zimmern, and More

NFL Stadiums Go Gourmet This Year with Snacks From Michael Symon, Andrew Zimmern, and More


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Lager-braised beef sandwich or Buffalo wing-topped burger...Go Eagles or go Ravens?

Stadium foods used to be all about a regular beer and hot dog, but as we learned earlier this year from the outrageous fare offered at MLB stadiums, fans are looking for a snack makeover.Although the football season doesn’t start for more than a week, we got a sneak peek at the brand-new snacks being offered by Aramark at 11 NFL stadiums across the nation.

This year, celebrity chefs are on the menu: Michael Symon, Andrew Zimmern, and Marc Vetri are all offering snacks for lucky NFL fans. Browns fans can expect a crispy chicken sandwich with avocado, arugula, tomato, and mayo from chef Symon, and Eagles fans will get a taste of rotating vegetarian pizza slices like summer eggplant, fall spinach, and winter Calabrian pepper. These celebrity chefs will also work with renowned local chefs to create other gourmet treats.

If you’re looking for something a little more down to earth, there are the donut-chos (yes a donut/nacho hybrid) with three dipping sauces at the Browns’ First Energy Stadium; and a tailgating burger topped with sausage, bacon, crab dip, and Buffalo chicken wings at the Ravens’ M&T Bank Stadium.

If you’re a Steelers fan looking to stay healthy, you’ll be able to munch on a rotating salad of the game. (But who would want to do that when you could eat a Buffalo wing-topped bacon/sausage burger?)


Investor Relations

PHILADELPHIA , Aug. 15, 2016 /PRNewswire/ -- When it comes to feeding hungry footballs fans, Aramark (NYSE: ARMK) knows the drill. Serving more than six million football fans annually at 11 NFL stadiums, Aramark partners with more NFL teams and serves more football fans than any other hospitality company who provides food and beverage services.

This off-season, as it does each year, Aramark's culinary team worked to elevate the offerings at stadiums, while remaining true to the classics hungry football fans crave. When designing menus, the Aramark experts look to food trends and local flavors for inspiration, and translate those insights into items suitable for a stadium setting.

"Each season, we challenge our culinary team to introduce new, great tasting menu items for the fans, or make the stadium favorites even better," said

, President of Aramark's Sports and Entertainment division. "This season's lineup includes something for everyone, from shareable, loaded French fries, to exclusive items from some of the country's top chefs."

Photos of Aramark's new NFL menu items can be downloaded here:
http://bit.ly/2bsBfsm

  • 612 Burger ( U.S. Bank Stadium ) Black angus burger with Sriracha mayo and sharp American cheese on a toasted potato roll.
  • Bacon Goetta Burger ( Paul Brown Stadium -): Third pound fresh burger with Glier's Bacon Goetta, queso chesse sauce, lettuce, tomato and onion.
  • Brat Burger ( M&T Bank Stadium ): Bratwurst patty with grilled onions, pepper kraut, cheese sauce and pickles, on a pretzel roll.
  • Char Dog (

Aramark is expanding original concepts it has developed across its football portfolio:

  • The Kernel (multiple stadium partners): Gourmet fresh-popped popcorn with option of savory, butter topping.
  • The Cookie & Creamery ( NRG Stadium ): Warm, fresh-baked cookies and ice cream.

CELEBRITY CHEF DISHES

Aramark partners with top restaurateurs and celebrity chefs, including seven

Award winning chefs, who will be introducing new offerings at stadiums this season:

* Canteen Hoagies ( U.S. Bank Stadium ): Partnership between Zimmern and Chef

Brisket Sandwich ( NRG Stadium ): Brisket smoked in stadium, drizzled with barbecue sauce, on

SHAREABLE TOPPED TATERS & FRIES

  • B'more Stak ( M&T Bank Stadium ): French fries topped with shaved Baltimore pit beef, Maryland crab dip, aged cheddar cheese, green onions and cherry peppers.
  • BBQ Stak ( Arrowhead Stadium ): Waffle fries topped with pepper jack cheese sauce, slow-smoked beef brisket, charred corn & sweet potato poblano relish, and roasted apple crunch.
  • Chicago Combo Stak (Soldier Field): Flash crisp, celery salt dusted kettle chips topped with Italian beef, Italian sausage, marinara, au jus, melted provolone and giardineira.
  • Chicken & Waffle Fry Stak (Lincoln Financial Field): Crisscut fries topped with breaded chicken bites, smoked Gouda gravy, maple glazed bacon and green onions.
  • Cuban Fry Stak ( Raymond James Stadium ): Skin on fries topped with smoked ham, roast pork, salami, fried pickles, mustard cheese sauce, scallions and smoked paprika.
  • Fudd's Burger Fry #Stak ( NRG Stadium ): Thick cut French fries topped with crumbled hamburger, crispy bacon, hot cheese sauce and traditional burger fixings.

"BETTER FOR YOU" OPTIONS

  • As part of Aramark's Healthy for Life® program and ongoing commitment to providing fans with greater variety, choice and access to healthier menu options, Aramark offers "better-for-you" products throughout the stadiums it serves.

Aramark partners with 17 National Football League teams to provide food and beverage, retail and/or facilities services – Baltimore Ravens , Chicago Bears , Cincinnati Bengals , Cleveland Browns , Denver Broncos , Houston Texans , Jacksonville Jaguars , Kansas City Chiefs , Minnesota Vikings , New York Giants , New York Jets , Philadelphia Eagles , Pittsburgh Steelers , San Diego Chargers , Seattle Seahawks , Tampa Bay Buccaneers and Tennessee Titans . Aramark will be the exclusive food and beverage and retail provider for Super Bowl LI at NRG Stadium .


Investor Relations

PHILADELPHIA , Aug. 15, 2016 /PRNewswire/ -- When it comes to feeding hungry footballs fans, Aramark (NYSE: ARMK) knows the drill. Serving more than six million football fans annually at 11 NFL stadiums, Aramark partners with more NFL teams and serves more football fans than any other hospitality company who provides food and beverage services.

This off-season, as it does each year, Aramark's culinary team worked to elevate the offerings at stadiums, while remaining true to the classics hungry football fans crave. When designing menus, the Aramark experts look to food trends and local flavors for inspiration, and translate those insights into items suitable for a stadium setting.

"Each season, we challenge our culinary team to introduce new, great tasting menu items for the fans, or make the stadium favorites even better," said

, President of Aramark's Sports and Entertainment division. "This season's lineup includes something for everyone, from shareable, loaded French fries, to exclusive items from some of the country's top chefs."

Photos of Aramark's new NFL menu items can be downloaded here:
http://bit.ly/2bsBfsm

  • 612 Burger ( U.S. Bank Stadium ) Black angus burger with Sriracha mayo and sharp American cheese on a toasted potato roll.
  • Bacon Goetta Burger ( Paul Brown Stadium -): Third pound fresh burger with Glier's Bacon Goetta, queso chesse sauce, lettuce, tomato and onion.
  • Brat Burger ( M&T Bank Stadium ): Bratwurst patty with grilled onions, pepper kraut, cheese sauce and pickles, on a pretzel roll.
  • Char Dog (

Aramark is expanding original concepts it has developed across its football portfolio:

  • The Kernel (multiple stadium partners): Gourmet fresh-popped popcorn with option of savory, butter topping.
  • The Cookie & Creamery ( NRG Stadium ): Warm, fresh-baked cookies and ice cream.

CELEBRITY CHEF DISHES

Aramark partners with top restaurateurs and celebrity chefs, including seven

Award winning chefs, who will be introducing new offerings at stadiums this season:

* Canteen Hoagies ( U.S. Bank Stadium ): Partnership between Zimmern and Chef

Brisket Sandwich ( NRG Stadium ): Brisket smoked in stadium, drizzled with barbecue sauce, on

SHAREABLE TOPPED TATERS & FRIES

  • B'more Stak ( M&T Bank Stadium ): French fries topped with shaved Baltimore pit beef, Maryland crab dip, aged cheddar cheese, green onions and cherry peppers.
  • BBQ Stak ( Arrowhead Stadium ): Waffle fries topped with pepper jack cheese sauce, slow-smoked beef brisket, charred corn & sweet potato poblano relish, and roasted apple crunch.
  • Chicago Combo Stak (Soldier Field): Flash crisp, celery salt dusted kettle chips topped with Italian beef, Italian sausage, marinara, au jus, melted provolone and giardineira.
  • Chicken & Waffle Fry Stak (Lincoln Financial Field): Crisscut fries topped with breaded chicken bites, smoked Gouda gravy, maple glazed bacon and green onions.
  • Cuban Fry Stak ( Raymond James Stadium ): Skin on fries topped with smoked ham, roast pork, salami, fried pickles, mustard cheese sauce, scallions and smoked paprika.
  • Fudd's Burger Fry #Stak ( NRG Stadium ): Thick cut French fries topped with crumbled hamburger, crispy bacon, hot cheese sauce and traditional burger fixings.

"BETTER FOR YOU" OPTIONS

  • As part of Aramark's Healthy for Life® program and ongoing commitment to providing fans with greater variety, choice and access to healthier menu options, Aramark offers "better-for-you" products throughout the stadiums it serves.

Aramark partners with 17 National Football League teams to provide food and beverage, retail and/or facilities services – Baltimore Ravens , Chicago Bears , Cincinnati Bengals , Cleveland Browns , Denver Broncos , Houston Texans , Jacksonville Jaguars , Kansas City Chiefs , Minnesota Vikings , New York Giants , New York Jets , Philadelphia Eagles , Pittsburgh Steelers , San Diego Chargers , Seattle Seahawks , Tampa Bay Buccaneers and Tennessee Titans . Aramark will be the exclusive food and beverage and retail provider for Super Bowl LI at NRG Stadium .


Investor Relations

PHILADELPHIA , Aug. 15, 2016 /PRNewswire/ -- When it comes to feeding hungry footballs fans, Aramark (NYSE: ARMK) knows the drill. Serving more than six million football fans annually at 11 NFL stadiums, Aramark partners with more NFL teams and serves more football fans than any other hospitality company who provides food and beverage services.

This off-season, as it does each year, Aramark's culinary team worked to elevate the offerings at stadiums, while remaining true to the classics hungry football fans crave. When designing menus, the Aramark experts look to food trends and local flavors for inspiration, and translate those insights into items suitable for a stadium setting.

"Each season, we challenge our culinary team to introduce new, great tasting menu items for the fans, or make the stadium favorites even better," said

, President of Aramark's Sports and Entertainment division. "This season's lineup includes something for everyone, from shareable, loaded French fries, to exclusive items from some of the country's top chefs."

Photos of Aramark's new NFL menu items can be downloaded here:
http://bit.ly/2bsBfsm

  • 612 Burger ( U.S. Bank Stadium ) Black angus burger with Sriracha mayo and sharp American cheese on a toasted potato roll.
  • Bacon Goetta Burger ( Paul Brown Stadium -): Third pound fresh burger with Glier's Bacon Goetta, queso chesse sauce, lettuce, tomato and onion.
  • Brat Burger ( M&T Bank Stadium ): Bratwurst patty with grilled onions, pepper kraut, cheese sauce and pickles, on a pretzel roll.
  • Char Dog (

Aramark is expanding original concepts it has developed across its football portfolio:

  • The Kernel (multiple stadium partners): Gourmet fresh-popped popcorn with option of savory, butter topping.
  • The Cookie & Creamery ( NRG Stadium ): Warm, fresh-baked cookies and ice cream.

CELEBRITY CHEF DISHES

Aramark partners with top restaurateurs and celebrity chefs, including seven

Award winning chefs, who will be introducing new offerings at stadiums this season:

* Canteen Hoagies ( U.S. Bank Stadium ): Partnership between Zimmern and Chef

Brisket Sandwich ( NRG Stadium ): Brisket smoked in stadium, drizzled with barbecue sauce, on

SHAREABLE TOPPED TATERS & FRIES

  • B'more Stak ( M&T Bank Stadium ): French fries topped with shaved Baltimore pit beef, Maryland crab dip, aged cheddar cheese, green onions and cherry peppers.
  • BBQ Stak ( Arrowhead Stadium ): Waffle fries topped with pepper jack cheese sauce, slow-smoked beef brisket, charred corn & sweet potato poblano relish, and roasted apple crunch.
  • Chicago Combo Stak (Soldier Field): Flash crisp, celery salt dusted kettle chips topped with Italian beef, Italian sausage, marinara, au jus, melted provolone and giardineira.
  • Chicken & Waffle Fry Stak (Lincoln Financial Field): Crisscut fries topped with breaded chicken bites, smoked Gouda gravy, maple glazed bacon and green onions.
  • Cuban Fry Stak ( Raymond James Stadium ): Skin on fries topped with smoked ham, roast pork, salami, fried pickles, mustard cheese sauce, scallions and smoked paprika.
  • Fudd's Burger Fry #Stak ( NRG Stadium ): Thick cut French fries topped with crumbled hamburger, crispy bacon, hot cheese sauce and traditional burger fixings.

"BETTER FOR YOU" OPTIONS

  • As part of Aramark's Healthy for Life® program and ongoing commitment to providing fans with greater variety, choice and access to healthier menu options, Aramark offers "better-for-you" products throughout the stadiums it serves.

Aramark partners with 17 National Football League teams to provide food and beverage, retail and/or facilities services – Baltimore Ravens , Chicago Bears , Cincinnati Bengals , Cleveland Browns , Denver Broncos , Houston Texans , Jacksonville Jaguars , Kansas City Chiefs , Minnesota Vikings , New York Giants , New York Jets , Philadelphia Eagles , Pittsburgh Steelers , San Diego Chargers , Seattle Seahawks , Tampa Bay Buccaneers and Tennessee Titans . Aramark will be the exclusive food and beverage and retail provider for Super Bowl LI at NRG Stadium .


Investor Relations

PHILADELPHIA , Aug. 15, 2016 /PRNewswire/ -- When it comes to feeding hungry footballs fans, Aramark (NYSE: ARMK) knows the drill. Serving more than six million football fans annually at 11 NFL stadiums, Aramark partners with more NFL teams and serves more football fans than any other hospitality company who provides food and beverage services.

This off-season, as it does each year, Aramark's culinary team worked to elevate the offerings at stadiums, while remaining true to the classics hungry football fans crave. When designing menus, the Aramark experts look to food trends and local flavors for inspiration, and translate those insights into items suitable for a stadium setting.

"Each season, we challenge our culinary team to introduce new, great tasting menu items for the fans, or make the stadium favorites even better," said

, President of Aramark's Sports and Entertainment division. "This season's lineup includes something for everyone, from shareable, loaded French fries, to exclusive items from some of the country's top chefs."

Photos of Aramark's new NFL menu items can be downloaded here:
http://bit.ly/2bsBfsm

  • 612 Burger ( U.S. Bank Stadium ) Black angus burger with Sriracha mayo and sharp American cheese on a toasted potato roll.
  • Bacon Goetta Burger ( Paul Brown Stadium -): Third pound fresh burger with Glier's Bacon Goetta, queso chesse sauce, lettuce, tomato and onion.
  • Brat Burger ( M&T Bank Stadium ): Bratwurst patty with grilled onions, pepper kraut, cheese sauce and pickles, on a pretzel roll.
  • Char Dog (

Aramark is expanding original concepts it has developed across its football portfolio:

  • The Kernel (multiple stadium partners): Gourmet fresh-popped popcorn with option of savory, butter topping.
  • The Cookie & Creamery ( NRG Stadium ): Warm, fresh-baked cookies and ice cream.

CELEBRITY CHEF DISHES

Aramark partners with top restaurateurs and celebrity chefs, including seven

Award winning chefs, who will be introducing new offerings at stadiums this season:

* Canteen Hoagies ( U.S. Bank Stadium ): Partnership between Zimmern and Chef

Brisket Sandwich ( NRG Stadium ): Brisket smoked in stadium, drizzled with barbecue sauce, on

SHAREABLE TOPPED TATERS & FRIES

  • B'more Stak ( M&T Bank Stadium ): French fries topped with shaved Baltimore pit beef, Maryland crab dip, aged cheddar cheese, green onions and cherry peppers.
  • BBQ Stak ( Arrowhead Stadium ): Waffle fries topped with pepper jack cheese sauce, slow-smoked beef brisket, charred corn & sweet potato poblano relish, and roasted apple crunch.
  • Chicago Combo Stak (Soldier Field): Flash crisp, celery salt dusted kettle chips topped with Italian beef, Italian sausage, marinara, au jus, melted provolone and giardineira.
  • Chicken & Waffle Fry Stak (Lincoln Financial Field): Crisscut fries topped with breaded chicken bites, smoked Gouda gravy, maple glazed bacon and green onions.
  • Cuban Fry Stak ( Raymond James Stadium ): Skin on fries topped with smoked ham, roast pork, salami, fried pickles, mustard cheese sauce, scallions and smoked paprika.
  • Fudd's Burger Fry #Stak ( NRG Stadium ): Thick cut French fries topped with crumbled hamburger, crispy bacon, hot cheese sauce and traditional burger fixings.

"BETTER FOR YOU" OPTIONS

  • As part of Aramark's Healthy for Life® program and ongoing commitment to providing fans with greater variety, choice and access to healthier menu options, Aramark offers "better-for-you" products throughout the stadiums it serves.

Aramark partners with 17 National Football League teams to provide food and beverage, retail and/or facilities services – Baltimore Ravens , Chicago Bears , Cincinnati Bengals , Cleveland Browns , Denver Broncos , Houston Texans , Jacksonville Jaguars , Kansas City Chiefs , Minnesota Vikings , New York Giants , New York Jets , Philadelphia Eagles , Pittsburgh Steelers , San Diego Chargers , Seattle Seahawks , Tampa Bay Buccaneers and Tennessee Titans . Aramark will be the exclusive food and beverage and retail provider for Super Bowl LI at NRG Stadium .


Investor Relations

PHILADELPHIA , Aug. 15, 2016 /PRNewswire/ -- When it comes to feeding hungry footballs fans, Aramark (NYSE: ARMK) knows the drill. Serving more than six million football fans annually at 11 NFL stadiums, Aramark partners with more NFL teams and serves more football fans than any other hospitality company who provides food and beverage services.

This off-season, as it does each year, Aramark's culinary team worked to elevate the offerings at stadiums, while remaining true to the classics hungry football fans crave. When designing menus, the Aramark experts look to food trends and local flavors for inspiration, and translate those insights into items suitable for a stadium setting.

"Each season, we challenge our culinary team to introduce new, great tasting menu items for the fans, or make the stadium favorites even better," said

, President of Aramark's Sports and Entertainment division. "This season's lineup includes something for everyone, from shareable, loaded French fries, to exclusive items from some of the country's top chefs."

Photos of Aramark's new NFL menu items can be downloaded here:
http://bit.ly/2bsBfsm

  • 612 Burger ( U.S. Bank Stadium ) Black angus burger with Sriracha mayo and sharp American cheese on a toasted potato roll.
  • Bacon Goetta Burger ( Paul Brown Stadium -): Third pound fresh burger with Glier's Bacon Goetta, queso chesse sauce, lettuce, tomato and onion.
  • Brat Burger ( M&T Bank Stadium ): Bratwurst patty with grilled onions, pepper kraut, cheese sauce and pickles, on a pretzel roll.
  • Char Dog (

Aramark is expanding original concepts it has developed across its football portfolio:

  • The Kernel (multiple stadium partners): Gourmet fresh-popped popcorn with option of savory, butter topping.
  • The Cookie & Creamery ( NRG Stadium ): Warm, fresh-baked cookies and ice cream.

CELEBRITY CHEF DISHES

Aramark partners with top restaurateurs and celebrity chefs, including seven

Award winning chefs, who will be introducing new offerings at stadiums this season:

* Canteen Hoagies ( U.S. Bank Stadium ): Partnership between Zimmern and Chef

Brisket Sandwich ( NRG Stadium ): Brisket smoked in stadium, drizzled with barbecue sauce, on

SHAREABLE TOPPED TATERS & FRIES

  • B'more Stak ( M&T Bank Stadium ): French fries topped with shaved Baltimore pit beef, Maryland crab dip, aged cheddar cheese, green onions and cherry peppers.
  • BBQ Stak ( Arrowhead Stadium ): Waffle fries topped with pepper jack cheese sauce, slow-smoked beef brisket, charred corn & sweet potato poblano relish, and roasted apple crunch.
  • Chicago Combo Stak (Soldier Field): Flash crisp, celery salt dusted kettle chips topped with Italian beef, Italian sausage, marinara, au jus, melted provolone and giardineira.
  • Chicken & Waffle Fry Stak (Lincoln Financial Field): Crisscut fries topped with breaded chicken bites, smoked Gouda gravy, maple glazed bacon and green onions.
  • Cuban Fry Stak ( Raymond James Stadium ): Skin on fries topped with smoked ham, roast pork, salami, fried pickles, mustard cheese sauce, scallions and smoked paprika.
  • Fudd's Burger Fry #Stak ( NRG Stadium ): Thick cut French fries topped with crumbled hamburger, crispy bacon, hot cheese sauce and traditional burger fixings.

"BETTER FOR YOU" OPTIONS

  • As part of Aramark's Healthy for Life® program and ongoing commitment to providing fans with greater variety, choice and access to healthier menu options, Aramark offers "better-for-you" products throughout the stadiums it serves.

Aramark partners with 17 National Football League teams to provide food and beverage, retail and/or facilities services – Baltimore Ravens , Chicago Bears , Cincinnati Bengals , Cleveland Browns , Denver Broncos , Houston Texans , Jacksonville Jaguars , Kansas City Chiefs , Minnesota Vikings , New York Giants , New York Jets , Philadelphia Eagles , Pittsburgh Steelers , San Diego Chargers , Seattle Seahawks , Tampa Bay Buccaneers and Tennessee Titans . Aramark will be the exclusive food and beverage and retail provider for Super Bowl LI at NRG Stadium .


Investor Relations

PHILADELPHIA , Aug. 15, 2016 /PRNewswire/ -- When it comes to feeding hungry footballs fans, Aramark (NYSE: ARMK) knows the drill. Serving more than six million football fans annually at 11 NFL stadiums, Aramark partners with more NFL teams and serves more football fans than any other hospitality company who provides food and beverage services.

This off-season, as it does each year, Aramark's culinary team worked to elevate the offerings at stadiums, while remaining true to the classics hungry football fans crave. When designing menus, the Aramark experts look to food trends and local flavors for inspiration, and translate those insights into items suitable for a stadium setting.

"Each season, we challenge our culinary team to introduce new, great tasting menu items for the fans, or make the stadium favorites even better," said

, President of Aramark's Sports and Entertainment division. "This season's lineup includes something for everyone, from shareable, loaded French fries, to exclusive items from some of the country's top chefs."

Photos of Aramark's new NFL menu items can be downloaded here:
http://bit.ly/2bsBfsm

  • 612 Burger ( U.S. Bank Stadium ) Black angus burger with Sriracha mayo and sharp American cheese on a toasted potato roll.
  • Bacon Goetta Burger ( Paul Brown Stadium -): Third pound fresh burger with Glier's Bacon Goetta, queso chesse sauce, lettuce, tomato and onion.
  • Brat Burger ( M&T Bank Stadium ): Bratwurst patty with grilled onions, pepper kraut, cheese sauce and pickles, on a pretzel roll.
  • Char Dog (

Aramark is expanding original concepts it has developed across its football portfolio:

  • The Kernel (multiple stadium partners): Gourmet fresh-popped popcorn with option of savory, butter topping.
  • The Cookie & Creamery ( NRG Stadium ): Warm, fresh-baked cookies and ice cream.

CELEBRITY CHEF DISHES

Aramark partners with top restaurateurs and celebrity chefs, including seven

Award winning chefs, who will be introducing new offerings at stadiums this season:

* Canteen Hoagies ( U.S. Bank Stadium ): Partnership between Zimmern and Chef

Brisket Sandwich ( NRG Stadium ): Brisket smoked in stadium, drizzled with barbecue sauce, on

SHAREABLE TOPPED TATERS & FRIES

  • B'more Stak ( M&T Bank Stadium ): French fries topped with shaved Baltimore pit beef, Maryland crab dip, aged cheddar cheese, green onions and cherry peppers.
  • BBQ Stak ( Arrowhead Stadium ): Waffle fries topped with pepper jack cheese sauce, slow-smoked beef brisket, charred corn & sweet potato poblano relish, and roasted apple crunch.
  • Chicago Combo Stak (Soldier Field): Flash crisp, celery salt dusted kettle chips topped with Italian beef, Italian sausage, marinara, au jus, melted provolone and giardineira.
  • Chicken & Waffle Fry Stak (Lincoln Financial Field): Crisscut fries topped with breaded chicken bites, smoked Gouda gravy, maple glazed bacon and green onions.
  • Cuban Fry Stak ( Raymond James Stadium ): Skin on fries topped with smoked ham, roast pork, salami, fried pickles, mustard cheese sauce, scallions and smoked paprika.
  • Fudd's Burger Fry #Stak ( NRG Stadium ): Thick cut French fries topped with crumbled hamburger, crispy bacon, hot cheese sauce and traditional burger fixings.

"BETTER FOR YOU" OPTIONS

  • As part of Aramark's Healthy for Life® program and ongoing commitment to providing fans with greater variety, choice and access to healthier menu options, Aramark offers "better-for-you" products throughout the stadiums it serves.

Aramark partners with 17 National Football League teams to provide food and beverage, retail and/or facilities services – Baltimore Ravens , Chicago Bears , Cincinnati Bengals , Cleveland Browns , Denver Broncos , Houston Texans , Jacksonville Jaguars , Kansas City Chiefs , Minnesota Vikings , New York Giants , New York Jets , Philadelphia Eagles , Pittsburgh Steelers , San Diego Chargers , Seattle Seahawks , Tampa Bay Buccaneers and Tennessee Titans . Aramark will be the exclusive food and beverage and retail provider for Super Bowl LI at NRG Stadium .


Investor Relations

PHILADELPHIA , Aug. 15, 2016 /PRNewswire/ -- When it comes to feeding hungry footballs fans, Aramark (NYSE: ARMK) knows the drill. Serving more than six million football fans annually at 11 NFL stadiums, Aramark partners with more NFL teams and serves more football fans than any other hospitality company who provides food and beverage services.

This off-season, as it does each year, Aramark's culinary team worked to elevate the offerings at stadiums, while remaining true to the classics hungry football fans crave. When designing menus, the Aramark experts look to food trends and local flavors for inspiration, and translate those insights into items suitable for a stadium setting.

"Each season, we challenge our culinary team to introduce new, great tasting menu items for the fans, or make the stadium favorites even better," said

, President of Aramark's Sports and Entertainment division. "This season's lineup includes something for everyone, from shareable, loaded French fries, to exclusive items from some of the country's top chefs."

Photos of Aramark's new NFL menu items can be downloaded here:
http://bit.ly/2bsBfsm

  • 612 Burger ( U.S. Bank Stadium ) Black angus burger with Sriracha mayo and sharp American cheese on a toasted potato roll.
  • Bacon Goetta Burger ( Paul Brown Stadium -): Third pound fresh burger with Glier's Bacon Goetta, queso chesse sauce, lettuce, tomato and onion.
  • Brat Burger ( M&T Bank Stadium ): Bratwurst patty with grilled onions, pepper kraut, cheese sauce and pickles, on a pretzel roll.
  • Char Dog (

Aramark is expanding original concepts it has developed across its football portfolio:

  • The Kernel (multiple stadium partners): Gourmet fresh-popped popcorn with option of savory, butter topping.
  • The Cookie & Creamery ( NRG Stadium ): Warm, fresh-baked cookies and ice cream.

CELEBRITY CHEF DISHES

Aramark partners with top restaurateurs and celebrity chefs, including seven

Award winning chefs, who will be introducing new offerings at stadiums this season:

* Canteen Hoagies ( U.S. Bank Stadium ): Partnership between Zimmern and Chef

Brisket Sandwich ( NRG Stadium ): Brisket smoked in stadium, drizzled with barbecue sauce, on

SHAREABLE TOPPED TATERS & FRIES

  • B'more Stak ( M&T Bank Stadium ): French fries topped with shaved Baltimore pit beef, Maryland crab dip, aged cheddar cheese, green onions and cherry peppers.
  • BBQ Stak ( Arrowhead Stadium ): Waffle fries topped with pepper jack cheese sauce, slow-smoked beef brisket, charred corn & sweet potato poblano relish, and roasted apple crunch.
  • Chicago Combo Stak (Soldier Field): Flash crisp, celery salt dusted kettle chips topped with Italian beef, Italian sausage, marinara, au jus, melted provolone and giardineira.
  • Chicken & Waffle Fry Stak (Lincoln Financial Field): Crisscut fries topped with breaded chicken bites, smoked Gouda gravy, maple glazed bacon and green onions.
  • Cuban Fry Stak ( Raymond James Stadium ): Skin on fries topped with smoked ham, roast pork, salami, fried pickles, mustard cheese sauce, scallions and smoked paprika.
  • Fudd's Burger Fry #Stak ( NRG Stadium ): Thick cut French fries topped with crumbled hamburger, crispy bacon, hot cheese sauce and traditional burger fixings.

"BETTER FOR YOU" OPTIONS

  • As part of Aramark's Healthy for Life® program and ongoing commitment to providing fans with greater variety, choice and access to healthier menu options, Aramark offers "better-for-you" products throughout the stadiums it serves.

Aramark partners with 17 National Football League teams to provide food and beverage, retail and/or facilities services – Baltimore Ravens , Chicago Bears , Cincinnati Bengals , Cleveland Browns , Denver Broncos , Houston Texans , Jacksonville Jaguars , Kansas City Chiefs , Minnesota Vikings , New York Giants , New York Jets , Philadelphia Eagles , Pittsburgh Steelers , San Diego Chargers , Seattle Seahawks , Tampa Bay Buccaneers and Tennessee Titans . Aramark will be the exclusive food and beverage and retail provider for Super Bowl LI at NRG Stadium .


Investor Relations

PHILADELPHIA , Aug. 15, 2016 /PRNewswire/ -- When it comes to feeding hungry footballs fans, Aramark (NYSE: ARMK) knows the drill. Serving more than six million football fans annually at 11 NFL stadiums, Aramark partners with more NFL teams and serves more football fans than any other hospitality company who provides food and beverage services.

This off-season, as it does each year, Aramark's culinary team worked to elevate the offerings at stadiums, while remaining true to the classics hungry football fans crave. When designing menus, the Aramark experts look to food trends and local flavors for inspiration, and translate those insights into items suitable for a stadium setting.

"Each season, we challenge our culinary team to introduce new, great tasting menu items for the fans, or make the stadium favorites even better," said

, President of Aramark's Sports and Entertainment division. "This season's lineup includes something for everyone, from shareable, loaded French fries, to exclusive items from some of the country's top chefs."

Photos of Aramark's new NFL menu items can be downloaded here:
http://bit.ly/2bsBfsm

  • 612 Burger ( U.S. Bank Stadium ) Black angus burger with Sriracha mayo and sharp American cheese on a toasted potato roll.
  • Bacon Goetta Burger ( Paul Brown Stadium -): Third pound fresh burger with Glier's Bacon Goetta, queso chesse sauce, lettuce, tomato and onion.
  • Brat Burger ( M&T Bank Stadium ): Bratwurst patty with grilled onions, pepper kraut, cheese sauce and pickles, on a pretzel roll.
  • Char Dog (

Aramark is expanding original concepts it has developed across its football portfolio:

  • The Kernel (multiple stadium partners): Gourmet fresh-popped popcorn with option of savory, butter topping.
  • The Cookie & Creamery ( NRG Stadium ): Warm, fresh-baked cookies and ice cream.

CELEBRITY CHEF DISHES

Aramark partners with top restaurateurs and celebrity chefs, including seven

Award winning chefs, who will be introducing new offerings at stadiums this season:

* Canteen Hoagies ( U.S. Bank Stadium ): Partnership between Zimmern and Chef

Brisket Sandwich ( NRG Stadium ): Brisket smoked in stadium, drizzled with barbecue sauce, on

SHAREABLE TOPPED TATERS & FRIES

  • B'more Stak ( M&T Bank Stadium ): French fries topped with shaved Baltimore pit beef, Maryland crab dip, aged cheddar cheese, green onions and cherry peppers.
  • BBQ Stak ( Arrowhead Stadium ): Waffle fries topped with pepper jack cheese sauce, slow-smoked beef brisket, charred corn & sweet potato poblano relish, and roasted apple crunch.
  • Chicago Combo Stak (Soldier Field): Flash crisp, celery salt dusted kettle chips topped with Italian beef, Italian sausage, marinara, au jus, melted provolone and giardineira.
  • Chicken & Waffle Fry Stak (Lincoln Financial Field): Crisscut fries topped with breaded chicken bites, smoked Gouda gravy, maple glazed bacon and green onions.
  • Cuban Fry Stak ( Raymond James Stadium ): Skin on fries topped with smoked ham, roast pork, salami, fried pickles, mustard cheese sauce, scallions and smoked paprika.
  • Fudd's Burger Fry #Stak ( NRG Stadium ): Thick cut French fries topped with crumbled hamburger, crispy bacon, hot cheese sauce and traditional burger fixings.

"BETTER FOR YOU" OPTIONS

  • As part of Aramark's Healthy for Life® program and ongoing commitment to providing fans with greater variety, choice and access to healthier menu options, Aramark offers "better-for-you" products throughout the stadiums it serves.

Aramark partners with 17 National Football League teams to provide food and beverage, retail and/or facilities services – Baltimore Ravens , Chicago Bears , Cincinnati Bengals , Cleveland Browns , Denver Broncos , Houston Texans , Jacksonville Jaguars , Kansas City Chiefs , Minnesota Vikings , New York Giants , New York Jets , Philadelphia Eagles , Pittsburgh Steelers , San Diego Chargers , Seattle Seahawks , Tampa Bay Buccaneers and Tennessee Titans . Aramark will be the exclusive food and beverage and retail provider for Super Bowl LI at NRG Stadium .


Investor Relations

PHILADELPHIA , Aug. 15, 2016 /PRNewswire/ -- When it comes to feeding hungry footballs fans, Aramark (NYSE: ARMK) knows the drill. Serving more than six million football fans annually at 11 NFL stadiums, Aramark partners with more NFL teams and serves more football fans than any other hospitality company who provides food and beverage services.

This off-season, as it does each year, Aramark's culinary team worked to elevate the offerings at stadiums, while remaining true to the classics hungry football fans crave. When designing menus, the Aramark experts look to food trends and local flavors for inspiration, and translate those insights into items suitable for a stadium setting.

"Each season, we challenge our culinary team to introduce new, great tasting menu items for the fans, or make the stadium favorites even better," said

, President of Aramark's Sports and Entertainment division. "This season's lineup includes something for everyone, from shareable, loaded French fries, to exclusive items from some of the country's top chefs."

Photos of Aramark's new NFL menu items can be downloaded here:
http://bit.ly/2bsBfsm

  • 612 Burger ( U.S. Bank Stadium ) Black angus burger with Sriracha mayo and sharp American cheese on a toasted potato roll.
  • Bacon Goetta Burger ( Paul Brown Stadium -): Third pound fresh burger with Glier's Bacon Goetta, queso chesse sauce, lettuce, tomato and onion.
  • Brat Burger ( M&T Bank Stadium ): Bratwurst patty with grilled onions, pepper kraut, cheese sauce and pickles, on a pretzel roll.
  • Char Dog (

Aramark is expanding original concepts it has developed across its football portfolio:

  • The Kernel (multiple stadium partners): Gourmet fresh-popped popcorn with option of savory, butter topping.
  • The Cookie & Creamery ( NRG Stadium ): Warm, fresh-baked cookies and ice cream.

CELEBRITY CHEF DISHES

Aramark partners with top restaurateurs and celebrity chefs, including seven

Award winning chefs, who will be introducing new offerings at stadiums this season:

* Canteen Hoagies ( U.S. Bank Stadium ): Partnership between Zimmern and Chef

Brisket Sandwich ( NRG Stadium ): Brisket smoked in stadium, drizzled with barbecue sauce, on

SHAREABLE TOPPED TATERS & FRIES

  • B'more Stak ( M&T Bank Stadium ): French fries topped with shaved Baltimore pit beef, Maryland crab dip, aged cheddar cheese, green onions and cherry peppers.
  • BBQ Stak ( Arrowhead Stadium ): Waffle fries topped with pepper jack cheese sauce, slow-smoked beef brisket, charred corn & sweet potato poblano relish, and roasted apple crunch.
  • Chicago Combo Stak (Soldier Field): Flash crisp, celery salt dusted kettle chips topped with Italian beef, Italian sausage, marinara, au jus, melted provolone and giardineira.
  • Chicken & Waffle Fry Stak (Lincoln Financial Field): Crisscut fries topped with breaded chicken bites, smoked Gouda gravy, maple glazed bacon and green onions.
  • Cuban Fry Stak ( Raymond James Stadium ): Skin on fries topped with smoked ham, roast pork, salami, fried pickles, mustard cheese sauce, scallions and smoked paprika.
  • Fudd's Burger Fry #Stak ( NRG Stadium ): Thick cut French fries topped with crumbled hamburger, crispy bacon, hot cheese sauce and traditional burger fixings.

"BETTER FOR YOU" OPTIONS

  • As part of Aramark's Healthy for Life® program and ongoing commitment to providing fans with greater variety, choice and access to healthier menu options, Aramark offers "better-for-you" products throughout the stadiums it serves.

Aramark partners with 17 National Football League teams to provide food and beverage, retail and/or facilities services – Baltimore Ravens , Chicago Bears , Cincinnati Bengals , Cleveland Browns , Denver Broncos , Houston Texans , Jacksonville Jaguars , Kansas City Chiefs , Minnesota Vikings , New York Giants , New York Jets , Philadelphia Eagles , Pittsburgh Steelers , San Diego Chargers , Seattle Seahawks , Tampa Bay Buccaneers and Tennessee Titans . Aramark will be the exclusive food and beverage and retail provider for Super Bowl LI at NRG Stadium .


Investor Relations

PHILADELPHIA , Aug. 15, 2016 /PRNewswire/ -- When it comes to feeding hungry footballs fans, Aramark (NYSE: ARMK) knows the drill. Serving more than six million football fans annually at 11 NFL stadiums, Aramark partners with more NFL teams and serves more football fans than any other hospitality company who provides food and beverage services.

This off-season, as it does each year, Aramark's culinary team worked to elevate the offerings at stadiums, while remaining true to the classics hungry football fans crave. When designing menus, the Aramark experts look to food trends and local flavors for inspiration, and translate those insights into items suitable for a stadium setting.

"Each season, we challenge our culinary team to introduce new, great tasting menu items for the fans, or make the stadium favorites even better," said

, President of Aramark's Sports and Entertainment division. "This season's lineup includes something for everyone, from shareable, loaded French fries, to exclusive items from some of the country's top chefs."

Photos of Aramark's new NFL menu items can be downloaded here:
http://bit.ly/2bsBfsm

  • 612 Burger ( U.S. Bank Stadium ) Black angus burger with Sriracha mayo and sharp American cheese on a toasted potato roll.
  • Bacon Goetta Burger ( Paul Brown Stadium -): Third pound fresh burger with Glier's Bacon Goetta, queso chesse sauce, lettuce, tomato and onion.
  • Brat Burger ( M&T Bank Stadium ): Bratwurst patty with grilled onions, pepper kraut, cheese sauce and pickles, on a pretzel roll.
  • Char Dog (

Aramark is expanding original concepts it has developed across its football portfolio:

  • The Kernel (multiple stadium partners): Gourmet fresh-popped popcorn with option of savory, butter topping.
  • The Cookie & Creamery ( NRG Stadium ): Warm, fresh-baked cookies and ice cream.

CELEBRITY CHEF DISHES

Aramark partners with top restaurateurs and celebrity chefs, including seven

Award winning chefs, who will be introducing new offerings at stadiums this season:

* Canteen Hoagies ( U.S. Bank Stadium ): Partnership between Zimmern and Chef

Brisket Sandwich ( NRG Stadium ): Brisket smoked in stadium, drizzled with barbecue sauce, on

SHAREABLE TOPPED TATERS & FRIES

  • B'more Stak ( M&T Bank Stadium ): French fries topped with shaved Baltimore pit beef, Maryland crab dip, aged cheddar cheese, green onions and cherry peppers.
  • BBQ Stak ( Arrowhead Stadium ): Waffle fries topped with pepper jack cheese sauce, slow-smoked beef brisket, charred corn & sweet potato poblano relish, and roasted apple crunch.
  • Chicago Combo Stak (Soldier Field): Flash crisp, celery salt dusted kettle chips topped with Italian beef, Italian sausage, marinara, au jus, melted provolone and giardineira.
  • Chicken & Waffle Fry Stak (Lincoln Financial Field): Crisscut fries topped with breaded chicken bites, smoked Gouda gravy, maple glazed bacon and green onions.
  • Cuban Fry Stak ( Raymond James Stadium ): Skin on fries topped with smoked ham, roast pork, salami, fried pickles, mustard cheese sauce, scallions and smoked paprika.
  • Fudd's Burger Fry #Stak ( NRG Stadium ): Thick cut French fries topped with crumbled hamburger, crispy bacon, hot cheese sauce and traditional burger fixings.

"BETTER FOR YOU" OPTIONS

  • As part of Aramark's Healthy for Life® program and ongoing commitment to providing fans with greater variety, choice and access to healthier menu options, Aramark offers "better-for-you" products throughout the stadiums it serves.

Aramark partners with 17 National Football League teams to provide food and beverage, retail and/or facilities services – Baltimore Ravens , Chicago Bears , Cincinnati Bengals , Cleveland Browns , Denver Broncos , Houston Texans , Jacksonville Jaguars , Kansas City Chiefs , Minnesota Vikings , New York Giants , New York Jets , Philadelphia Eagles , Pittsburgh Steelers , San Diego Chargers , Seattle Seahawks , Tampa Bay Buccaneers and Tennessee Titans . Aramark will be the exclusive food and beverage and retail provider for Super Bowl LI at NRG Stadium .


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